Tag: Haitian seafood

Griot (fried pork)

Ingredients: The key ingredients in bouyon bèf include beef, various root vegetables such as yams, sweet potatoes, and dasheen (a type of taro root), as well as green bananas, plantains,….

Diri blan (white rice)

Poul ak nwa is a comforting and satisfying dish that embodies the flavors of Haiti. Whether enjoyed at a family meal or a festive celebration, this dish is sure to….